What To Serve With Tamales? - 15 Delicious And Mouth-Watering Combos!

If you enjoy Mexican cuisine, you’ve probably heard of tamales. This wonderful dish is one of Mexico’s best delicacies, and it goes well with a range of different cuisines.

As long as the tamales are consistent, you can eat them plain. If you want a comprehensive supper, though, you may need to add other side dishes to your table.

Tamales work well with Mexican rice, beans, tortillas, and other side dishes. If you’re looking for more tamale side dishes, keep reading because we’ve got 15 ideas for you.

Tamales are versatile in how you can eat them and also in what combinations. You will not get weary of these wraps because there are so many different recipes to choose from.

15 Recipes to serve with tamales

If you serve your tamales with one of the following meals it won’t disappoint you. Every time you put one of these combinations on the table, your guests and family will be overjoyed.

No. 1 Rice

One of the best side dishes to serve with tamales is rice. Any rice will do, but Mexican rice is the finest choice.

Cook your rice as usual and serve with tamales on the side to round off the meal. Of course, if you like spicy cuisine, a spicy rice recipe is one of your most excellent options.

No. 2 Beans

When it comes to combining beans with tamales, the sky’s the limit in terms of what you can do. You may use any beans and cook them any way that you choose.

If you use the spicy ingredients that are so popular in Mexican cuisine, kidney beans will taste just like white beans.

No. 3 Mashed potatoes

Tamales are no exception when it comes to mashed potatoes. You can use raw mashed potatoes or season them with various ingredients to create a delicious dish.

Ensure everything is hot before serving because cold mashed potatoes aren’t nearly as enticing.

No. 4 Tortillas

Tortillas are a type of tortilla that is commonly used in Mexican cuisine.

In Mexican cuisine, tortillas are equally famous as tamales. When you combine the two, you’ve got a winner. To make your tamales, use simple tortillas or combine them with your favorite dip. Alternatively, you can add variety to your dinner with tortillas of different flavors.

No. 5 Salads

Salads of all kinds work nicely with tamales, including fresh and cooked salads.

Salads like potato salad and tomatoes and cucumbers salad, for example, are lovely tamale side dishes. If you’d rather have something cold on the side, choose one of your favorite salads and make the most of your meal.

No. 6 Cornbread

Cornbread is another excellent side dish because of its sweet yet soft texture, which goes well with tamales. If you’re creating hot tamales, the sweet flavor of cornbread will compliment them nicely. Cornbread can be eaten straight from the oven or used to make croutons.

No. 7 Salad with avocados

Avocado salad is a traditional Mexican meal that pairs well with tamales. Avocados can be chopped into cubes, and onions and cucumbers can be added to your salad.

Drizzle it with your favorite oil or garnish it with your favorite dressing to make a great salad. You’ll remember your lunch if you eat your salad with your tamales.

No. 8 Guacamole is number eight on the list

Guacamole is a fantastic sauce that compliments tamales perfectly. You may make your own guacamole or buy it already produced at your local grocery shop.

Guacamole - you will enjoy this Mexican mix for breakfast, lunch, and dinner.

No. 9 French fries

Who doesn’t enjoy French fries? Although I enjoy fries on their own, I also believe that they go well with tamales. You’ll like eating these two dishes together at a dinner party with friends or family, as well as when watching your favorite TV show. It’s also a fantastic comfort food option that everyone likes.

No. 10 Risotto

Risotto is a complex dish in and of itself, as it includes rice, mushrooms, and various vegetables. But it’s simple to make, and there are even low-cost risotto mixes on the market. If you don’t care for plain rice, you can easily substitute risotto as a tamale side dish.

No. 11 Wedges

Many meals, including tamales, pair well with wedges. You can add parmesan cheese or sauces to your wedges to improve the flavor. Furthermore, wedges and tamales will complement each other beautifully on the platter, impressing your guests.

No. 12 Roasted peppers

Roast peppers should absolutely be tried. Roast them, then peel them and season them with salt and pepper and a garlic topping. Store-bought roast peppers will suffice if you aren’t in the mood to cook. To give your roast peppers a flavor boost, squeeze some lemon over them.

No. 13 Salad of eggplants

Tamales work well with eggplant salad, which is a popular dish. In the same way that peppers are roasted, eggplants can be roasted and peeled.

Chop them finely and toss them with oil, salt, pepper, and mayonnaise. They’ll transform into a spread that you can use for dipping your tamales in for a quick snack or a filling supper.

No. 14 A variety of spreads

When it comes to dipping tamales in various toppings or spreads, you can use whatever you like. Cheese spreads, as well as any sauce containing mayonnaise, mustard, yogurt, or sauces, could be a tasty accompaniment to your tamales. Pick whatever appeals to you the most and run with it.

No. 15 Scrambled eggs

Scrambled eggs are the last but certainly not least option. You can add vegetables or make a spicy omelet with them. If you serve your eggs as a side dish with your tamale, you won’t need any bread or sauce because this is a fantastic combo on its own. When you add peppers and onions to your eggs, you’ll have a delicious mix to go with your tamales.

FAQs

What kinds of toppings do you use on your tamales?

Tamales are delicious on their own, but they can be much better with the correct toppings. It’s also not difficult to add the toppings. You can use marinated onions, sour cream, cilantro, lime, or any other flavor combination you choose.

Cheese-based toppings and sauces are also trendy. You can either make them yourself or get them already prepared at your local store. In any case, go with your favorite flavors because tamales go well with a variety of toppings.

What’s the best way to serve and consume tamales?

Tamales are a traditional Mexican delicacy. They are made up of corn wraps stuffed with a variety of veggies, meat, beans, and sauces. They can be served as a main course or a side dish. You can eat them on the run or with your family at the dinner table.

Tamales can be served with a side dish and a variety of toppings. However, they can also be eaten plain because they are so excellent. Some of them are covered in banana leaves or maize husks. They’re ideal for on-the-go eating.

Can tamales be served as the main course?

Tamales can be served as the main course because they are consistent, but they are much better when served with a topping and a side dish.

If you’re making tamales at home and intend to serve them as a main course, make them as large as possible. Adding meat will improve them even more, to the point where they will be sufficient on their own.

Tamales are frequently consumed on the go when presented as a main course. In many parts of the world, they are a neatly wrapped meal that is popular with street food types.

Let’s have some tamales, shall we?

Before deciding on the best way to eat this Mexican delicacy, consider your particular preferences. If you enjoy tamales, you should know that there are many different methods to consume and serve them. You’ll appreciate how they taste on their own or as part of a larger meal.