How Do You Steam Vegetables Without Using A Basket In A Rice Cooker?

Gone are the days when a rice cooker must be utilized.

Do you think something similar?

Indeed, here is a treat for you, a similar rice cooker can be additionally utilized for steaming solid vegetables as they can be steamed with or without a bushel.

Rice is viewed as a staple food in a ton of regions.

Having a rice cooker resembles a shelter to the people who eat rice in a real sense consistently. The rice cooker is genuinely adaptable, and it can cook a variety of food sources.

The most exciting thing is that an electric rice cooker can steam vegetables with or without a crate.

Assuming you have a rice cooker yet don’t have a bin, then, at that point, don’t stress since you got it.

A little bowl, plate, or plate, and surprisingly a sheet of foil can be utilized.

Substance show

How to Steam Vegetables In a Rice Cooker?

If you want to steam your veggies without using a steaming compartment in your rice cooker, then first, you want to wash your vegetables very well.

Slash your vegetables pleasantly as it will require some investment to get steamed.

Assuming you are steaming vegetables like pumpkin, you should strip the skin as if not, it will invest in some opportunity to get steamed. Go through the manual once before steaming the vegetables.

Vegetables can be steamed alongside rice, and for doing this, go through the beneath recorded advances:

Put your rice in the bowl in the wake of washing thoroughly.

Utilize a hotness-safe dish and spot vegetables on top. Put the vegetables on top of the cooked rice once cooked.

Cover the top and allow them to sit for around 8-10 minutes. The hotness in the cooker will assist with steaming the vegetables.

Take out the vegetables, throw them, and allow them to sit for another 2-3 minutes.

What Kind of Vegetables Should be Steamed and How Long do they Take?

You can stream various vegetables in the rice cooker, like green beans, broccoli, onion, pepper, scallion, carrots, zucchini, and verdant green vegetables.

A massive load of things concludes the particular time the electric rice cooker will steam the vegetables.

The essential parts are the brand of the cooking, mechanical assembly, and the solidness of the vegetables.

As demonstrated by the preliminaries done by connoisseur specialists, steaming veggies in a rice cooker takes around 5 to 15 minutes.

Overall, an electric rice cooker has acquired a reputation for decreasing cooking time.

Consequently, be sure to cook the veggies and rice inside the briefest time possible and capitalize on your dinner a while later.