How To Reheat Soft Pretzels - The Best Way

With their crispy crust and soft, fluffy interior, pretzels are highly prized. However, trying to reheat the pretzel while keeping the same soft, crunchy texture can be tricky.

The key to reheating soft pretzels is to get some moisture back into the pretzel without making it too soggy.

How do you reheat a soft pretzel?  You can reheat a soft pretzel using the oven or microwave. The microwave is the fastest, but the best results are obtained with the oven. Spray water over the pretzel and wrap it in aluminum foil. Set the oven temperature to 325 degrees Fahrenheit, and pop the pretzel in the oven for 5 minutes.

Both ways ensure that the pretzel is properly reheated and soft, but there are a few tricks you can use to ensure that your pretzel tastes as fresh as possible.

The Best Ways to Reheat Soft Pretzels

When it comes to reheating soft pretzels, you can choose the oven or the microwave. Both ways result in delicious pretzels.

Reheating Soft Pretzels in the Microwave

Using the microwave to reheat a soft pretzel is the fastest option. You can get your pretzel fresh again in no time.

Follow these steps to ensure your pretzel doesn’t dry out in the microwave:

1. Wet a paper towel until just damp.
2. Place the soft pretzel on a microwave-safe plate and place the damp paper towel over the pretzel.
3. Place the dish in the microwave and set it on full power for 30 seconds.
4. When the microwave timer reaches 15 seconds, stop it and check the pretzel. If the pretzel is hot enough, you can take it out of the microwave. If not, microwave it again for the remaining 15 seconds.
5. Remove pretzel from microwave and let cool until ready to eat.

Advantages of using the microwave

The biggest advantage of using the microwave to reheat a pretzel is that it gets the job done in no time. Usually 30 seconds is all it takes to have a reheated soft pretzel ready to eat.

If you use a damp paper towel, you can keep the pretzel moist during reheating so it doesn’t dry out and harden. You’ll be left with a soft, moist pretzel that tastes deliciously fresh.

Cons of using the microwave

The problem with microwaving is that if you don’t use the paper towel, the pretzel will harden and dry out. There is also the risk of over-wetting the paper towel, causing the pretzel to end up wet and soggy.

The pretzel could end up tough and chewy if you microwave it too long, even if covered with a damp paper towel.

The microwave is the fastest way to heat up your soft pretzel. Just make sure you follow the steps above to keep them moist and cool when they overheat.

Reheating Soft Pretzels in the Oven

Another option for reheating soft pretzels is to use the oven. This is the method that gets the best results, but it takes a little longer.

With the oven you can reheat pretzels evenly, keeping them soft and moist on the inside and crisp on the outside.

Follow these steps to reheat a pretzel in the oven:

1. Preheat oven to 325 degrees.
2. Slowly drizzle a small amount of water over the pretzel. The outside of the pretzel should be moist, not soggy.
3. Wrap the pretzel in aluminum foil and put it in the oven. Leave it for 5 minutes.
4. If you want a crispier exterior, skip wrapping the pretzel in foil and place it directly on the center rack of the oven.
5. After 5 minutes, check to see if the pretzel is hot enough, and remove it from the oven if it’s done.
6. If the pretzel needs to get hotter, pop it back in the oven for another minute or two before checking again.
7. Take it out of the oven, remove the foil, and allow it to cool slightly before eating.

Advantages of using the oven

The oven will give you the most complete reheating of your pretzel and is the best way to prevent the pretzel from drying out and hardening.

By sprinkling a small amount of water over the pretzel and wrapping it in aluminum foil, you’ll further prevent drying out and keep it soft and moist.

You can also opt for a crunchier finish to the pretzel by not wrapping it in foil, and instead popping it directly into the oven on one of the racks.

Either way, you’ll end up with a deliciously soft pretzel.

Cons of using the oven

The obvious disadvantage of using the oven is that it takes much longer than the microwave.

First you have to wait for the oven to heat up to the right temperature and leave the pretzel in the oven for up to 10 minutes.

This is a considerably longer process than a quick 30 seconds in the microwave.

You also have to make sure that the oven is at the right temperature, so that the pretzel doesn’t burn or harden too much.

Related questions

Now that you know the best way to reheat soft pretzels, keep reading to find the answers to your other pretzel-related questions.

How do you freeze soft pretzels?

If you can’t eat your leftover pretzels before they go stale, you can easily store them in the freezer.

Just wrap them in aluminum foil or plastic wrap and place them in a freezer bag. Store the pretzels in the freezer until you are ready to use the above method to reheat them.

The great thing about frozen pretzels is that you don’t need to thaw them first. You can reheat them from the freezer.

The best method to reheat frozen pretzels is to use the oven. If your pretzels are already defrosted, you can use the microwave.

How to prevent soft pretzels from getting hard during storage?

When you store pretzels at room temperature, you should do so in a way that they don’t harden. To do this, you can wrap the pretzels in a kitchen towel and place them in a plastic container.

You can also place the pretzels directly in a paper bag. Then store the pretzels in a cool place.

It’s important to note that while this prevents the pretzels from getting tough, you’ll need to bake or microwave them to get them soft again and tasting fresh.

What can I do with the old pretzels?

If your pretzels are no longer keeping, don’t throw them away. Brush the pretzels with a little butter or olive oil and pop them in the oven at low heat to crisp them up.

You will have a crunchy snack that can be eaten as is, or with some sauces or spreads.

reheat soft pretzels

You don’t have to chew on a hard pretzel that has lost its fresh taste and soft texture.

By reheating soft pretzels in the microwave or oven, you’ll be back to a great-tasting pretzel in no time.

The key to a soft pretzel is keeping it moist, so follow the methods above for reheating your pretzels to make sure they’re just as soft and moist as they were when they were first baked.