How to store carrots in the fridge?
Carrots are one of the most popular vegetable options in the US.
It seems that when it comes to convincing your children, and perhaps yourself, to eat vegetables, carrots are one of the best options and one of the easiest vegetables to spread around your home.
Carrots are versatile and have many health benefits. You can cook them or eat them raw and crunchy. They have a light flavor and can be used in many different ways.
That’s not counting the different sizes and types of carrots you can choose from as well.
How are carrots preserved?
There are many ways to store carrots in the fridge. You can store whole, peeled, or cut carrots in dry, closed containers, or you can store peeled or cut carrots in a closed container filled with water. Carrots usually last between 2 weeks and 3 months in the fridge.
In this guide, we’ll walk you through everything you need to know about how to store carrots in the fridge. We’ll walk you through all the tips, as well as the different scenarios you may face when it comes to storing carrots.
Read on to find out how to store carrots in the fridge and much more.
The Ultimate Guide to Storing Carrots in the Fridge
Carrot storage can easily vary depending on whether your carrots are fresh or whether you have peeled, cut, or cooked them.
Although carrot storage isn’t overly complicated, there are a few things you need to know to keep your carrots as fresh and flavorful as possible when you store them in the fridge.
There are so many different things you can do with carrots, so it stands to reason that you’ll come across a wide variety of carrot options.
Whether you use baby carrots, grow your own carrots, or something else, it’s important to know and understand your options.
If you’re not too familiar with carrots, let’s do a quick refresher.
Carrots are considered root vegetables. The most common color for a carrot is orange, but you can also find them in black, white, purple, red, and yellow color variations. Different colors may have slightly different flavors.
Carrots offer several health benefits and are packed with nutrients. They have beta-carotene, fiber, potassium, vitamin K1 and various antioxidants.
They are known to benefit weight loss and eye health, as well as cholesterol levels.
Now we are going to talk about various storage methods and what you need to know to store carrots in the fridge.
How to store carrots in the fridge
In this section, we are going to give you a series of basic instructions for storing carrots in the fridge. In the following sections, we’ll cover a number of circumstances that might apply to your carrots.
This section of instructions is based primarily on fresh carrots that have not been cut, peeled, or cooked . However, if you feel that none of the other sections meet your needs, we want you to come back to this section as a basic resource.
If properly refrigerated, carrots should last quite a while. Carrots can last in the fridge for up to 3 months.
However, this is an extended period of time that is almost unheard of with any other type of vegetable or even food in general.
The key to keeping carrots in the fridge longer is to remove any stubble or green leaves from the carrot (if any). Your carrots may or may not have leaves when you get them.
Here are the steps and best practices for storing carrots in the fridge:
- We recommend that you do not wash the carrot until you are going to use it. Once you wash it, I could have it dried in the fridge. Or the extra moisture could also cause them to go bad.
- Take your unwashed carrots and cut off any leaves or vegetation from the head of the carrot.
- Put the carrots in a plastic bag and close it well. Sometimes you can use the bag they came in from the store, but we recommend using a Ziploc or storage bag of some sort to be on the safe side. Remove excess air from the bag before sealing it.
- Place the bag of carrots in the coldest part of your fridge. This will vary from fridge to fridge. You can try in the crisper drawer or somewhere near the fan or freezer.
- Store them in the fridge for up to 3 months. But you should plan to eat them in a few weeks, just in case.
One of the keys to keeping carrots longer in the fridge is to keep them hermetically closed. Air exposure is what can cause your carrots to dry out.
Storing carrots in the fridge: pros and cons
Here’s a quick list of the pros and cons of storing carrots for your reference.
Advantages of storing carrots in the refrigerator:
- Carrots can be kept for up to 3 months.
- The process is fairly simple.
- There are no hard or hard rules to follow.
- You just need a storage bag or an airtight container.
- Carrots keep longer in the fridge than almost any other food.
- You can store them unwashed and uncut.
Cons of storing carrots in the fridge:
- The carrots may dry out a bit.
- There is no guarantee that they will last as long as 3 months.
- You must store them without washing.
- They may require some prep work to remove the leaves and greens.
As you can see, the pros far outweigh the cons when it comes to determining whether or not you want to store your carrots in the fridge.
Carrots can be stored outside of the fridge, in a cool, dark place. Think of a winery or something similar. There are also freezing and canning options, but we don’t need to go into those in this guide.
However, we recommend using the refrigerator to get the best and longest results in terms of keeping your carrots fresh.
Now, let’s talk about some carrot-related situations you may find yourself in. You never know when you need a fix for a carrot pinch.
How to store peeled carrots
Let’s be fair, not everyone grows carrots at home, and not everyone realizes they don’t need that whole bag of carrots. Some of us peel them all at once because it’s simple and, well, we’re already peeling.
Plus, there’s the fact that you can also buy unpeeled carrots. So how does working with a peeled carrot affect general storage requirements and information?
You can use the information we have already shared to store peeled carrots, but what you will find is that peeled carrots will dry out much faster and may even go bad.
Once you’ve peeled the carrots, we actually recommend an altered storage process for the best results.
Once you’ve peeled the carrots, they probably won’t last as long in the fridge. Peeled carrots will probably only last you 2-3 weeks instead of 2-3 months.
Therefore, we recommend that you only peel them when you are going to use them within a reasonable period of time.
Steps to store peeled carrots
These indications are also suitable for baby carrots.
Here are our steps for storing peeled carrots:
- Go washing and rinsing the peeled carrots. Peeled carrots are best stored in water, so clean them beforehand to prevent unnecessary germs and bacteria from being left behind.
- Put clean water in a clean plate or container that closes tightly. Submerge the carrots in the water and cover or seal well.
- Place the dish in a stable, cool area of your fridge.
- You should rinse and change the water every 4-5 days to prevent bacteria or spoilage.
- Before eating the carrots, rinse them quickly.
- Store peeled carrots this way for up to a month.
This seems a bit more complicated than typical storage methods, but it’s still a simple process.
Even so, it is important that you remember to change the water every few days. The water could cause mold and bacteria to grow, so you’ll want to refresh it to prevent this. There’s no point in storing carrots if, after all, you’re going to let them go moldy.
Give yourself a reminder or whatever you need to properly preserve your peeled carrots.
If you don’t like the water storage method, you can use alternative options for storing your peeled carrots. Here’s another option:
- Make sure the carrots are dry and clean.
- Wrap the carrots in aluminum foil or plastic.
- Place the wrapped carrots in a dry container or resealable plastic bag.
- Storing peeled carrots this way will keep them for up to 2-3 weeks.
If you store peeled carrots this way, they probably won’t keep as long, but they should keep for a decent amount of time.
There is another very simple tip that you should keep in mind: try not to store peeled carrots near peaches, bananas, pears, apples or melons.
This is a USDA recommendation. The reason is that these fruits produce some gases that could make other things nearby to ripen more quickly. This will reduce the storage time of your carrots.
How to keep carrots fresh after cutting them
Just like with peeled carrots, storing cut carrots is a slightly different process than whole, unpeeled carrots. Again, this is a variety that can cause them to dry out. Similarly, storing cut carrots is quite similar to storing peeled carrots.
Being cut, there are some slight differences, but nothing too complicated.
Here are the steps to keep carrots fresh after cutting:
- Wrap cut carrots in damp paper towels or store in cold water.
- Do not use an airtight container to store them. Instead, cover the container loosely with plastic wrap or even paper towels.
- Store it like this in the fridge for a maximum of 1 month.
The most noticeable difference here is that you’re not going to make the container airtight. This is because the sealed container mixed with the water could lead to stale water or the growth of bacteria.
As with storing peeled carrots, you will need to change the water every 4-5 days to keep it fresh. You should also rinse the carrots before using or eating them.
Once carrots have been cut or peeled, the most common problem people deal with is the fact that they sometimes dry out. If you throw carrots carelessly on a plate or in a plastic bag, they will probably dry out in a few days. They may last you 2 weeks.
The key here is to try to combat the dryness that comes with storage. We recommend combating it using water or damp paper towels. What you choose is entirely up to you.
Storing carrots in water
You will see that in more than one process we have recommended storing carrots in water. We’ve explained and justified it for the most part throughout this guide, but we wanted to go back a bit.
When the carrots are uncut and unpeeled, do not use water. In fact, in this case, water could reduce the lifespan of your carrots. However, there the line ends. If your carrots are cut or peeled in any way, you should use water to preserve them.
You can omit the water part, but for best results and longest storage, we always recommend using water.
There are also some water storage tricks to ensure your carrots don’t spoil in the water. Here are some things to keep in mind when storing carrots:
- Are the carrots cut or peeled?
- Do not put cut carrots in an airtight container of water.
- Use cold water.
- Clean the carrots before putting them in the water.
- Change the water frequently, preferably every 4-5 days.
- Rinse carrots before using or eating them.
- Store them in water for up to 1 month.
What does water do for your carrots? Well, it maintains the moisture balance that carrots need and helps prevent them from drying out.
You can eat carrots even if they’ve been dried, but there’s something about a fresh, crunchy carrot that makes it so much more appealing to our palates.
We also recommend using the water storage method for baby carrots to keep them fresh and prevent them from drying out. Although they are not peeled or cut by design, this method works much better for ultimate preservation.
We hope you found this guide on how to keep carrots in the fridge a comprehensive guide that is easy to use for keeping carrots. In general, storing carrots is easy and they last a long time.
We invite you to review the following question and answer section for additional information that may be of interest to you.
Is it safe to eat carrots every day?
It is safe to eat carrots every day, unless you really overeat them. If you eat them in excess, the beta-carotene levels they contain can raise blood carotene and cause your skin to become discolored.
This is rare and unlikely. You would have to eat almost a whole cup of carrots every day for several months in a row to reach this extreme level.
What is the healthiest way to eat carrots?
To make the most of the nutrients that carrots contain, we recommend cooking them. Cooking them releases the nutrients in different ways in your body. At the same time, eating carrots in any form will provide you with numerous health benefits.