The spices and condiments that we have in the pantry make our lives much easier when it comes to flavoring our kitchen. They're cost-effective, they last forever, and it takes a little bit to get just the flavor you want. One seasoning...

The mere smell of vanilla can send a person into a nostalgic and frenzied baking mode. This iconic pod is used in everything from ice cream to cheesecake and, of course, cookies. If you feel like baking and can't find a drop...

Sugar snap peas and edamame are legumes and are quite similar in shape and color. However, they are two crops that differ in several aspects. What is the difference between dried peas and edamame? The main difference is that the red snap peas...

The sweetness and flavor of the pierogi are second to none. Filled with potatoes, meat, cheese or any other delicious substance, there is no rival for this specialty bun. Until it comes to storing and reheating them. The problem is that most people...

You had to get the mincemeat out this morning, but suddenly you realize that dinner should be on the table in an hour. Does this situation ring a bell? Don't worry, it happens to the best of us. That's why we are here...

Turkey is a delicious food. It takes a lot of time and effort to prepare and is almost always worth it. Turkey goes a long way and many of us enjoy turkey at family gatherings, especially at Thanksgiving or Christmas. The good thing...

Most North Americans are familiar with kidney beans, kidney beans, kidney beans, and probably even garbanzo beans. But many recipes call for "white beans" or "baby white beans" and that can leave you wondering exactly which type of bean to use. What...

Tempeh is one of those foods that would be impossible to pass up, especially if you are trying to improve your diet and start eating healthily. Not only is it one of those beloved vegan options that serves as a healthy...

Passata is one of those ingredients that we buy in bulk almost every month for the simple reason that we cook a lot of pasta. Passata is one of the best tomato-based ingredients for pasta sauce and all kinds of food...

Let's face it, we've all had those days when all you want to do is stuff yourself with a dozen donuts, and even better, when those donuts are fresh out of the fryer! However, there is no worse feeling in the...