What Can You And Cannot Put In An Air Fryer?

Once you’ve mastered your air fryer, you may encounter a few minor issues when cooking particular items that might be resolved with the use of a materials such as tin foil or parchment paper. However, not all materials are safe for your equipment.

Parchment paper, toothpicks, tin foil pyrex dishes, PAM oil, steel bowls, and iron skillets are all safe to use in an air fryer. Water, sauces, paper towels, and plastic should not be used in your air fryer since they can cause considerable harm.

We’ll look at why certain materials are or aren’t safe for your machine in this post, as well as the situations in which you would want to utilize them. Some of these could astound you!

Things You Can Put in Your Air fryer without Getting Burned.

Below are seven materials I’ve discovered that are safe to use in an air fryer. I’d always recommend double-checking your air fryer’s handbook to make sure it’s identical to mine in terms of the materials it can cook with.

No.1 Paper Made of Parchment

Food will not adhere to the compartment of your air fryer if you use parchment paper. Use parchment paper for frying sticky dishes like coated chicken wings or baked goods like lava cake or chocolate chip cookies.

Cut-up parchment paper is used to line the bottom of the air fryer. The power of the flowing hot air might cause the parchment paper to fly everywhere if there are any vacant portions. To keep the parchment paper from flying around, make sure the stuff you’re going to cook is uniformly distributed.

Tiny food particles, herbs, and crumbs will not get stuck in the nooks and crannies of your air fryer if you do it in this manner. Other meals that aren’t as sticky can also be wrapped in parchment paper. Said, this makes cleanup a lot simpler.

No.2 Tooth Picks

Since air fryers circulate hot air, the power of the air can dislodge microscopic food particles and send them flying, resulting in uneven frying and a massive mess. Using teeth picks will help you prevent this problem. Food is held in place with the assistance of toothpicks.

Toothpicks are used in many recipes. Kani, asparagus, or shrimp may all be wrapped in bacon. Insert a toothpick into each slice of bacon after wrapping it around the other ingredient to prevent it from unraveling.

If you’re frying filled or rolled chicken breasts, use toothpicks to keep them together. While cooking in the air fryer, the flesh might open or unravel, allowing the gooey contents to melt outside the meat.

No.3 Foil

Aluminum foil may be used in an air fryer without issue. Aluminum foil may be used to wrap the meal. Foil is an excellent conductor of heat; thus, it’s a suitable cooking material to use if you don’t want the food to be directly exposed to the heat and instead want to entrap it and circulate it to cook the meal evenly.

Ensure that it is firmly sealed to avoid the foil from flying around. Foil is a sensitive material; thus, the force of the flowing heat might shred it apart.

You may also use foil to coat the bottom of your air fryer. Ensure the food is evenly distributed on top of it to keep it in place. Aluminum foil should not be strewn around the air fryer.

No.4 Dishes/Pyrex

Heat-resistant plates, such as Pyrex or any other dish that works well in the microwave, will almost certainly work in the air fryer. It should assist in reducing the amount of cleanup you’ll have to perform afterward.

It’s also simpler to remove the food you’ve prepared. Take the dish out of the equation, and you’re good to go.

No.5 Skillets made from iron

If your iron skillet is small enough, you may use it in your air fryer. Because it is an excellent heat conductor, it can evenly distribute heat throughout the cooking surface.

It’ll keep items like fresh cheeses and anything with sauces from becoming a gooey mess in the air fryer.

No.6 PAM Oil

Pam oil cooking spray is safe to use in an air fryer. To keep food from adhering to the surface of the air fryer compartment, I’ve discovered that spraying it all over the surface works wonders!

No.7 Bowls made of steel

Steel bowls are also excellent heat conductors. They may be used to simulate the effect of an oven, especially if the top of a steel bowl is covered with foil. It retains heat within, allowing the food to cook all the way through instead of merely frying on the exterior.

Things to Avoid Putting in Your Air Fryer

Here are four items that you should never put in your air fryer. It might harm the machine or your food.

No.1 Water

Water can be used sparingly in the air fryer, but you’ll often discover that it’s not necessary. Boiling water in your air fryer should be avoided since the force of the circulating air might harm your equipment.

No.2 Plastic

Plastic should not be used in an air fryer. If you put any plastic in the air fryer, it will most certainly melt, resulting in a big mess or severe damage to your equipment.

No.3 Sauces

Sauces like sauces and stews don’t work well in an air fryer. Meat marinades, on the other hand, are okay.

It’s best if the sauce has a thick consistency because it’ll be less likely to move around throughout the air frying procedure ( liquid-like water is lighter and, therefore, can be moved by air more quickly).

No.4 Towels made of paper

If you put paper towels in an air fryer, they will burn and even fire. A few options (mentioned above) are more likely to meet your demands when utilizing the machine.